Showing posts with label epic fails. Show all posts
Showing posts with label epic fails. Show all posts

Wednesday, August 1, 2012

HAHAHAHAAAA

I was watching the USA vs. China court volleyball game, and I don't know if you saw, BUT AFTER THE US WON (woot!), NBC did a wide shot, and focused the camera on the fans, and the "Go USA" banner signs that have been popular over there were shown--just not in the right direction!

One guy had his upside down...LOLOLOLOLOLOLOLOL

Friday, June 15, 2012

I kid you not...

...my mom and I were driving, and we actually saw the pancake-flipping Mystery Machine!!!!!!
That was yesterday, and the other picture is of a car at our town's grocery store. So true, but when we first saw it, frightening.
The other other other picture is one that I found on this one app.

I guess the guy really wanted a car!

Over and out!
Cam

Wednesday, June 13, 2012

Wacky Wednesday!!

People normally forget Wednesday--I know I did this morning when I woke up, so...ZZZ...ZZZ...

*jolts awake*
Sorry 'bout that...ANYWAY.

Question answering time!

Anonymous asked:
Are sandwiches made of sand?

I replied yes, but a realization was just made. In the movie The Little Rascals,
the He-Man Womun(that's how they spell it) Haters Club try to sabotage another member's--Alfalfa's--date with *wiggles ears* Darla, by pulling tons of pranks, one of which being sandwiches. What is soon after revealed, however, is that it isn't sand, but kitty litter. And apparently not clean.
So yes. Sandwiches could actually be made of sand...or another grainy substance...


-C

Saturday, June 9, 2012

Egg-celent Omelet!

So a few days ago, I felt very accomplished, because yours truly actually made a semi-perfect omelet for dinner! I say semi because I ran into a few...problems. All you chefs know that for an omelet, you whisk the eggs and toppings together into a small bowl. Well, I forgot to whisk, and I started making a fried egg. Whoops! So I dashed to our silverware drawer, and snatched a fork, whirring together the two eggs, desperately wishing that it wouldn't cook quickly. I successfully mixed the two eggs in the pan, and still, the omelet was cooking too fast. Minced onions and mozzarella cheese were thrown into the frying pan, while I started to fold it all together. A dash of salt, a pinch of pepper, and a fresh basil garnish later, and on my plate sat a freshly made onion-cheese-basil omelet. Yum! The pictures below are of my scrumptious dinner and what happened to it!

Happy Eating,
C

Our Song of the Month